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Monday, June 16, 2014

8 Ways to Liven Up a Berry Salad

In celebration of SUMMER and SUN, I am bringing you a whole week's worth of berries! For me, there is nothing quite as pleasant as freshly picked berries, whether you picked them yourself or bought them from the farmer's market.

Today, I am bringing you 10 ways to improve your berry salad. Berry salads are a staple at my brunch and dessert tables, but after a while, I am ready for something new. These twists on the classic will entice all of your friends at your next dinner party.
  1. Add orange zest strips to your salad with this zester. You can see how beautiful it looks in the pictures above!
  2. Chop in a handful of fresh herbs, like mint or rosemary.
  3. Drizzle in a tablespoon or two of a flavored liqueur like Grand Marnier or Framboise.
  4. Macerate the berries in just a touch of vanilla sugar. It's perfect as a topping for shortcakes or pound cake. 
  5. Add a splash or two of balsamic vinegar...I promise, it's delicious!
  6. Crumble in some tangy goat cheese or feta cheese for a salty-sweet twist.
  7. Create a delicious pancake topping by throwing in a dash or two of cinnamon to your berries. 
  8. Squeeze in a lime or a lemon for a tangy taste!
Hope this inspires you to take some risks on your next berry salad. Let me know in the comments what's in your favorite berry salad!

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